A propos
In a nice and quiet setting along the Fier, enjoy a relaxing and gourmet moment.
Cold starters:
Avocado and Savoy ham with sherry vinegar 20€
Smoked salmon in rolls with crayfish 23€
Scallops in carpaccio with two truffles 27€
Foie gras in salad with sherry vinegar 21€
Hot starters:
Crayfish tails in gratin "Tradition" 23€
Foie gras in millefeuille 24€
Foie gras in ravioli with Sauternes, slivered almonds 19€
Fish (depending on availability)
Lake tureen as a rich swim 23€
Arctic char with butter simply the 100g 10€
Lobster in potato charlotte and Champagne 30€
The wedding of gambas and fryed scallops with saffron 27€
Perch fillets with Seyssel's bubbles and crayfish 26€
Meats
Stuffed rabbit Thônes Valley, sauce with Seyssel wine 21€
Beef
Rib of beet with bordelaise sauce (2 people) 50€
Old-fashioned beef pan-fried fillet 27€
Rounds of beef Rossini 35€
Lamb
Roasted rack with garlic cloves (2 people) 48€
Veal
Veal kidney timbale with smoked duck breast 23€
Desserts
The large gourmet plate 9€
Hot breath with passion, sorbet and coulis (for 2 people, to be ordered at the beginning of the meal) 18€
Plate of hot fruits with Grand Marnier 9€
Do not hesitate to ask for our game menu!
Hare saddle with cream and chesnuts (2 people) 60€
Green collar with hunting sauce (2 people) 60€
Cold starters
Pheasant parfait with juniper, smoked boarlet 16€
Scallop terrine with smoked salmon, Raoul style cream 16€
Homemade foie gras, almonds cake, sweet and sour fruits extra 4€ 20€
Hot starters
Mushroom crème brûlée with snails 16€
Foie gras escalope with blueberry vinegar extra 5€ 21€
Fishes (depending on availability)
Pike-perch fillets with oysters, risotto with crayfish 20€
Tropical fish filet, Tahitian style, vanilla and ginger, island vegetables 20€
Timbale of lobster with gambas, champagne, squid sauce extra 6€ 26€
Meats
Jig of roasted on the spit deer with cardoon sauce 20€
Sirloin steak roasted in the fireplace, Mondeuse reduction 20€
Roasted capon with pears and chestnuts, foie gras truffle butter 20€
Desserts
Homemade desserts cart 9€
Enjoy our formulas
Starter + dish 25€
Dish + cheese 25€
Dish + desserts cart 25€
Starter + fish or meat + dessert 31€
Starter + fish + meat + dessert 45€
Cold starter + hot starter + fish + meat + dessert 60€
Evening menu for clients that have a room in a guest house 18€ to 22€
Services & Equipement
- Tennis
- Bar
- Terrace
- Jacuzzi®
- Car park
- Sustainable development
- Garden
- Restaurant
- Coach parking
- Private parking
- Soal hot water
- Booking obligatory
- Canoe hire
- Wi-fi
- Equipment hire
- Restaurant
- Buffet meal
Ouverture
Restoration only upon reservation.
Tarifs
Adult menu: from 23 €.
Payment method
- Currency
- Cash
- Credit transfer
- Titres restaurant (vouchers)
Groupes
Nombre de personne maximum : 40
Languages spoken
- German
- English
- Spanish
- French